Reviewed by Theresa Corbin
I have been a fan girl of the website myhalalkitchen.com for some time. I might need a restraining order from the Pinterest page. So when I heard there was a book coming out, Oh My God, y’all, I was so excited.
If you are not familiar with the phenomenon that is Yvonne Maffei and her website, check it out. She did a podcast right here on islamwich not too long ago. Check that out too.
Yvonne’s website is a resource of all things halal (permissible), including tips, recipes, halal substitutes, a blog, and so much more. And with a following of 1.2 + million people on Facebook alone, it is a phenomenon not to be missed.
The book, My Halal Kitchen by the same genius mind who created the website by the same name, is to me and many other Muslim American foodies, the answer to a prayer in an American gastronomic scene that is wrapped in bacon and battered with beer (i.e. mostly haram).